BocaDulce

 
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Chef Roxana

As a native Salvadoran, Roxana found it difficult to find authentic flavors of desserts only known in the Salvadoran community. She decided to open BocaDulce to bring flavors from far away now close to home and into our community. "As a child I remember my mother making homemade desserts for us after school. As I got older I was able to appreciate the fact she kept our culture alive and close to home with her baking, smells, and flavors."

BocaDulce offers traditional Salvadoran desserts with a modern twist made by hand and with love. Their Budin, Sweet Salvadoran Quesadillas, Gelatinas, and Cheesecake Flans are made at home and with traditional flavors. Delivery will be available, but you can also pick up your order at your convenience. All products can be customized to individual wants and needs. Their service is ideal for the busy person with a career and family, who likes socializing and hosting special events, and wants to bring something delicious to their table.

 
 

Spice To Go Menus:

Chef’s previous Spice To Go menus for Spice Kitchen’s weekly meal service with Thursday pick-up.


– December 21 & 22, 2021 – Chocolate Holiday Treats Box:

Choco Flan Cheese-Cake - rich chocolate cake with BocaDulce's signature flan cheesecake baked on top and drizzled with Cajeta Coronado, a high quality Mexican goat milk caramel, and topped with pecans.